By Martin Probst, Learning & Development Whiz at Leading Chef Academy I often witness exceptionally hard working chefs get promoted and then struggle when their brigade (often consisting of former colleagues) don’t follow their lead. Although they’ve worked for this promotion tirelessly over a substantially long time, they suddenly wish they’d never accepted the position in the first place.… Continue reading The ‘IT’ factor – How to lead and coach your brigade effectively
By Martin Probst, Learning & Development Whiz at Leading Chef Academy Do you sometimes feel like being trapped in the hamster wheel just like the chef in the picture? Would you like to know how you can increase productivity with communication? Are your current communication skills not producing the response you are looking for? If your answers are yes and you… Continue reading Chef – Are you there yet?
By Martin Probst, Learning & Development Whiz at Leading Chef Academy Take a few minutes to watch this workshop segment on ‘RESPONSE-ABILITY’ that Martin Probst delivered to a small group of ambitious hospitality leaders on the thirteenth International Hospitality, Tourism and Events Research Conference Switzerland. [embedvideo type=”youtube” id=”EcvtQVuFB08″] Here also the workshop slide as reference … Continue reading Chef – Whose fault is it now?
By Martin Probst, Learning & Development Whiz at Leading Chef Academy Have you been wondering why you can talk easily with some people, and others you struggle to connect with? If your answer is yes, then you must read this blog and familiarize yourself with the following strategy. This method describes how to master… Continue reading Chef – What is YOUR communication secret?
By Martin Probst, Learning & Development Whiz at Leading Chef Academy How would you explain ‘thinking’ to somebody who doesn’t know what thinking is? Although we are doing it quite often, most likely you will find it quite difficult to explain, right? Hhhmmm. As I mentioned in one of my recent blogs, I believe thinking… Continue reading Chef – Think and succeed
By Martin Probst, Learning & Development Whiz at Leading Chef Academy Do you remember the times when the Executive chef felt like ‘god in white’ with the main responsibilities of ordering food, cooking, smoking, screaming, complaining and abusing others? Luckily these times are definitely gone and the job description of today’s Leading Chefs look completely… Continue reading Chef – Are these the modern skills of a Leading Chef?
Are you busy right now? Have you already fallen behind your mise-en-place for today? Are you hoping this will be a short blog, so you can return to catching up on things? All right, let me get to the point… It is a phenomenon how obsessed we all are with time, considering that time does… Continue reading Chef – Time To Get To The Point